An American Kitchen in Italy
• June 17, 2011 • 1 CommentPosted in Uncategorized
Tags: Aubergine under oil, Bonnie M. Broussard, in my kitchen, Italian food, Melanzana sott'olio, My Favorite Things, slow food, Spring in Lombardia
Bonnie McClellan's Weblog
reflection: spare crop / fleet mind
Non-poetry inspiration
- In Our Time
- Kwame Anthony Appiah: Mistaken Identities
- La Casa degli Americani
- Matthew Broussard – Contemporary Sculpture
- Pocket Gallery – Contemporary Artspace
- SARAMUZ
Poetry on the Web
- annamosca
- Anonymous 20th Cent. Poet
- Blood Orange Review…more cool writing
- Bolts of Silk
- Gilles-Marie Chenot
- Gingatao – Paul Squires
- Makeitso Cafe
- O at the Edges
- Poetry from John Looker
- The Wagon Magazine
International Poetry Month 2017
International Poetry Month 2014
International Poetry Month 2013
International Poetry Month 2012
International Poetry Month 2011
